Full Day Programs: Lunch and Snacks
Morning and afternoon snacks and a nutritious midday meal are prepared for infant, toddler and preschool children by an on-site cook who is required to complete the Food Handler’s course offered by the Public Health Department. Menus are created in accordance with Canada’s Food Guide. Weekly menus are posted in the Parent Information Area in each program and sample menus can be viewed using the links below. Umbrella’s cooks meet regularly to review and adjust menus according to the season.
Extended Day Programs: Nutritious Snacks
Morning and afternoon snacks are prepared for children in extended day programs by program staff who have completed the Food Handler’s course offered by the Public Health Department. Weekly snack menus are posted in the Parent Information Area in each program. A group of Supervisors and Program Leaders plan and review snacks twice a year.
Sample Menus for Full Day Programs
(Current menus will be posted at your child’s centre.)
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